Oz Kayseri Dana Kavurma
£4.99
Kavurma refers to a dish made from onions and meat that’s fried over high heat, namely in a traditional cooking vessel known as a saç. A saç is a thin metal pan used for cooking food at high temperatures. It’s used like an Asian wok, and the metal is a similar thickness. The shape of a saç is different, and it’s shaped more like a large metal plate than a bowl-shaped wok