Ulker fistikli cikolata
It is a very delicious chocolate with its soft, melt-in-the-mouth structure and fresh, whole pistachios. Ülker, which started chocolate production in 1974, has been continuing to bring its chocolates suitable for Turkish palate to consumers under the name Ülker Çikolata. Ülker Chocolate Baton with Pistachio is one of the best examples of this.
Sugar, whole milk powder, pistachio (18%), cocoa butter, cocoa mass, emulsifier (soy lecithin), salt, flavoring. Cocoa dry matter is at least 30%.